Soko All Purpose Wheat Flour is milled from the highest quality, carefully selected wheat grains and ultra-modern milling technology to guarantee consistent quality every single time.
Ingredients
Wheat flour fortified with minerals and vitamins.
Storage Condition
Store in a cool dry place away from any contamination
Preparation and usage
Cook before consumption.
Brand Message
Soko All Purpose Wheat Flour is soft, easy to knead, mix, spread, roll, shape and bake making the cooking process as enjoyable as the delicious home-made treats. Ideal for tasty chapatis, mandazis, pancakes, cakes and other pastries.
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