$1.64
Self Rising Flour has baking powder and a bit of salt already added which enables the stuff to be baked to rise without additional baking powder, but especially giant baking occurs when combined with yeast. Is. This variety of flour is ideal for making pancakes, muffins, or biscuits and includes low protein versions of all purpose flour. Thus, generally yielding a more tender product. self rising flour is well appreciated for its lighter than air texture, this unbleached mixture of soft wheat flour and baking powder, with a touch of salt, yields extremely light and tender baked goods
Weight | 2 kg |
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